Better than plain mashed potatoes


Loaded Mashed Potatoes

5 pounds potatoes peeled cut and boiled until tender

1/2 cup butter

1/2 cup sour cream

1 cup half and half (you can use milk if you prefer)

salt and pepper to taste

1 pound bacon cooked and cut into crumbles

4 thin cut green onions

1 1/2 cups shredded cheese (I used a mix of cheddar and monterey jack)


In large mixing bowl and with electric mixer mix together hot potatoes, butter, sour cream, half & half and salt & pepper until creamy.

With spoon mix in bacon and green onion reserving enough of each for garnish.

Fold in the cheese and enjoy!


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